Pastel de choclo

Name: Pastel de choclo
Brand: Kamimo

Ecuadorian Andean corn cake

A delicate Andean corn cake inspired by our grandmothers' recipe. Soft, homemade and full of flavor, in 150 g personal portions to enjoy any time.

Our grandmothers' recipe.

Format: 600 g · 4 pieces of 150 g
Highlights: Gluten free · 150 g personal portion · 100% handmade · No additives
Where to find it: Supermaxi and Megamaxi · Neighborhood stores · Direct order on WhatsApp

How to prepare it

Choose how you'll make it

In its own pouch

Ecuadorian heritage in every sip.

500 ml · 2 cups · Ready to use

The taste of an artisan pizza, ready whenever you are.

Medium (8 slices) · Personal · Oven · 10 min

A one-of-a-kind pastry that turns every bite into an experience.

6 pieces · Air fryer · 12 min